cook
Verified
Posted on April 25, 2024
by
Employer details
BANH MI KING
Job details
Education: College/CEGEP. or equivalent experience. Asset languages: Mandarin. Vietnamese. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Certificates, licences, memberships, and courses : Food Safety Certificate. Cuisine specialties: Vegetarian. International. Gluten-free. Vietnamese cuisine. Security and safety: Criminal record check. Transportation/travel information: Own vehicle. Valid driver's licence. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Personal suitability: Client focus. Excellent oral communication. Flexibility. Organized. Reliability. Team player. Time management. Screening questions: Are you currently legally able to work in Canada?. Do you have previous experience in this field of employment?. Do you have the above-indicated required certifications?. What is the highest level of study you have completed?. Experience: Experience an asset. Health benefits: Vision care benefits. Financial benefits: Bonus. Gasoline paid. Other benefits: Free parking available. Other benefits.
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Location510 Portage AvenueWinnipeg, MBR3C 0G2
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Salary$17.55HOUR hourly / 35 to 45 hours per week
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Terms of employment
Term or contractFull time
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Shift, Flexible Hours
- Start date
Starts as soon as possible
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Benefits:
Health benefits, Financial benefits, Other benefits
- vacancies
3 vacancies
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Verified
- Source
Job Bank
#2894049
- 510 Portage AvenueWinnipeg, MBR3C 0G2
Overview
Languages
English
Education
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College/CEGEP
- or equivalent experience
Experience
Experience an asset
Asset languages
Responsibilities
Tasks
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Prepare and cook complete meals or individual dishes and foods
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Prepare dishes for customers with food allergies or intolerances
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Maintain inventory and records of food, supplies and equipment
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Clean kitchen and work areas
Credentials
Certificates, licences, memberships, and courses
Experience and specialization
Cuisine specialties
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Vegetarian
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International
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Gluten-free
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Vietnamese cuisine
Additional information
Security and safety
Transportation/travel information
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Own vehicle
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Valid driver's licence
Work conditions and physical capabilities
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Attention to detail
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Fast-paced environment
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Physically demanding
Personal suitability
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Client focus
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Excellent oral communication
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Flexibility
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Organized
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Reliability
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Team player
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Time management
Benefits
Health benefits
Financial benefits
Other benefits
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Free parking available
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Other benefits
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-05-25
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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