Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
The employer stated that this position is a green job, because it involves tasks and responsibilities contributing to positive environmental outcomes and helping Canada achieve its net-zero target.
Work setting
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Fast food outlet or concession
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Café
Responsibilities
Tasks
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Prepare and cook complete meals or individual dishes and foods
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Prepare dishes for customers with food allergies or intolerances
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Prepare and cook special meals for patients as instructed by dietitian or chef
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Supervise kitchen staff and helpers
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Clean kitchen and work areas
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Organize buffets and banquets
Experience and specialization
Cuisine specialties
Specialization or experience
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Green economy sector
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Specialized environmental skills and knowledge
Additional information
Security and safety
Transportation/travel information
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Valid driver's licence
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Willing to travel
Work conditions and physical capabilities
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Fast-paced environment
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Physically demanding
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Repetitive tasks
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Standing for extended periods
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Work under pressure
Personal suitability
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Client focus
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Excellent oral communication
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Flexibility
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Team player
Benefits
Health benefits
Financial benefits
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Life insurance
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Pension plan
Other benefits
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Free parking available
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Learning/training paid by employer
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Other benefits
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Subsidised public transportation
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.