Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
The employer stated that this position is a green job, because it involves tasks and responsibilities contributing to positive environmental outcomes and helping Canada achieve its net-zero target.
Work setting
-
Restaurant
-
Hotel, motel, resort
Responsibilities
Tasks
-
Prepare and cook complete meals or individual dishes and foods
-
Inspect kitchens and food service areas
-
Maintain inventory and records of food, supplies and equipment
-
Clean kitchen and work areas
-
Organize buffets and banquets
Experience and specialization
Cuisine specialties
-
South Indian
-
East Indian
-
West Indian
Specialization or experience
Additional information
Work conditions and physical capabilities
-
Attention to detail
-
Fast-paced environment
-
Overtime required
-
Physically demanding
-
Repetitive tasks
-
Standing for extended periods
Personal suitability
-
Client focus
-
Time management
Benefits
Financial benefits
-
As per collective agreement
Other benefits
-
Paid time off (volunteering or personal days)
-
Parking available
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.