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sous-chef
Title posted on indeed.com - Sous Chef
Posted on October 08, 2024 by Employer details Lume Kitchen and Lounge
Job details
We are seeking an *ambitious and professional Sous Chef* capable of leading the line mainly during weekend brunch, but also during the busy lunch and slower dinner services. The starting salary includes *health benefits and bonuses*. The successful candidate is someone who can *be a strong support *to the Executive Chef and possess *strong communication and organizational skills*. The *Sous Chef* will play a key role in supporting the restaurant's vision for consistent, high-quality food and ensuring that it is delivered in a professional, safe, and efficient manner. The successful candidate will be *responsible for brunch service!! *They will also have the opportunity to *showcase their creative culinary skills* by periodically developing dishes for the brunch and lunch menus. Experience with French, Italian, *Mediterranean* cuisine is an asset. *REQUIREMENTS & DUTIES* * Overseeing prep execution and all other aspects of daily kitchen operation * Assisting with cross-training line and prep cooks * Work as a team with the Executive Chef and FOH management to properly prepare for daily service * Following standard operating procedures for ordering, delivery intake, cleaning and other BOH duties *SKILLS & QUALIFICATIONS* * Minimum 2 years of experience in a similar role * Excellent attention to detail with a creative flair * Ability to work weekends, holidays, mornings, and nights * Must be energetic with a passion for food and a positive attitude * Must be able to clearly give oral and written instructions * Must exhibit a high degree of professionalism and leadership (i.e., punctuality, commitment to the job, well-groomed, mannerly, great teamwork etc.) * Long periods of standing and walking are required *WHO WE ARE* We are a new, 75 seat restaurant with a summer patio to extend seats to 140 in Etobicoke's Humber Bay Shores area. We value community, integrity and personal development and are dedicated to the highest quality of elevated food and service delivered with sincerity, originality, and respect for the diverse local community it serves. Job Types: Full-time, Permanent Pay: From $55,000.00 per year Additional pay: * Tips Benefits: * Extended health care Schedule: * Day shift * Evening shift * Every Weekend * Holidays * Weekends as needed Ability to commute/relocate: * Etobicoke, ON M8Y 3H8: reliably commute or plan to relocate before starting work (preferred) Experience: * Restaurant management: 3 years (required) Work Location: In person- LocationEtobicoke, ON
- Workplace information On site
- Salary$55,000YEAR annually
- Terms of employment Permanent employmentFull time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9479152026
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