Overview
Languages
English
Education
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Clean kitchen and work areas
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Wash, peel and cut vegetables and fruit
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Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
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Replenish condiments and other supplies at tables and serving areas
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Remove kitchen garbage and trash
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Portion and wrap foods
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Package take-out food
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Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
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Prepare, heat and finish simple food items
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Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Experience and specialization
Cuisine specialties
Additional information
Security and safety
Transportation/travel information
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Public transportation is not available
Work conditions and physical capabilities
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Attention to detail
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Fast-paced environment
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Physically demanding
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Repetitive tasks
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Standing for extended periods
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Work under pressure
Personal suitability
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Flexibility
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Initiative
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Organized
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Reliability
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Team player
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.