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sous-chef
Title posted on indeed.com - Sous Chef
Posted on December 07, 2024 by Employer details Ragazzi Restobar
Job details
_*NOTE: Must apply IN PERSON at 5187 Salter St, Halifax on Tuesday, Dec 10 from 2-5pm.*_ Duties: - Assist the head chef in overseeing the kitchen operations - Prepare and cook high-quality dishes according to recipes and standards - Ensure food presentation is appealing and meets quality standards - Supervise and train kitchen staff in proper food preparation techniques - Monitor inventory levels and order supplies as needed - Maintain a clean and organized kitchen environment - Collaborate with the head chef to create new menu items and specials - Adhere to all health and safety regulations Requirements: - Proven experience as a sous chef or similar role - In-depth knowledge of culinary techniques and practices - Strong leadership and communication skills - Ability to work well under pressure in a fast-paced environment - Excellent organizational skills and attention to detail - Flexibility to work evenings, weekends, and holidays as needed - Bartending experience is a plus If you are passionate about food, have a creative flair, and enjoy working in a dynamic kitchen environment, we would love to hear from you. Apply now to join our team as a Sous Chef!``` Job Type: Full-time Pay: $25.00 per hour Expected hours: 35 per week Additional pay: * Tips Benefits: * On-site parking Flexible language requirement: * French not required Schedule: * 8 hour shift * Day shift * Evening shift * Monday to Friday * Night shift * Weekends as needed Work Location: In person- LocationHalifax, NS
- Workplace information On site
- Salary$25.00HOUR hourly
- Terms of employment Full time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9556594120
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