Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Restaurant
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Hotel, motel, resort
Responsibilities
Tasks
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Organize the operations of a cocktail lounge or bar
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Clean bar area and wash glassware
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Serve food or snacks
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Hire and dismiss staff
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Supervise food and beverage servers and other staff
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Store beverage and food products
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Order bar stock and maintain inventory and control of bar stock
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Address customers' complaints or concerns
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Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
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Take beverage orders from serving staff or directly from patrons
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Resolve conflict situations
Supervision
Credentials
Certificates, licences, memberships, and courses
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Responsible Beverage Service Certificate
Additional information
Work conditions and physical capabilities
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Fast-paced environment
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Work under pressure
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Physically demanding
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Standing for extended periods
Benefits
Other benefits
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Free parking available
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Parking available
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Variable or compressed work week
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.