We found 4 process control checker - food and beverage processing jobs in Canada on Job Bank. The job postings found are for all Testers and graders, food and beverage processing (NOC 94143).
| Location | Available jobs | Links |
|---|---|---|
| British Columbia | 2 | View job postings > |
| Canada | 4 | View job postings > |
| Nova Scotia | 1 | View job postings > |
| Québec | 1 | View job postings > |
Read the latest news stories about job creation and layoffs related to the occupation ofprocess control checker - food and beverage processing (NOC 94143).
According to Farm Credit Canada (FCC), demand for food and beverage manufacturing jobs in Canada declined in 2024 from 2023. In food manufacturing, job vacancies fell by 32.8% and employment fell by 4.7%. In beverage manufacturing, job vacancies fell by 21.1% but employment increased by 6.8% in Canada. FCC expects high wages and long-term labour shortages to continue in the sector.
The governments of Canada and Manitoba are providing up to $15.4M over four years to 70 agri-food projects, in an effort to increase the province’s food-processing capacity and create more local jobs. The funds are primarily for the purchase of new equipment or adoption of new technologies.
The provincial government is dividing $846,000 between four projects through its Sector Council Program, an initiative that funds training for skilled workers. Recipients span several industries: digital media, construction technology, waste management, creative arts, and agri-foods.
Bee Maid Honey Ltd. recently opened a $25M production facility in Winnipeg, nearly double the size of its former plant. The company is hiring another 7-8 people for a total local staff of about 40. Bee Maid’s two plants in Manitoba and Alberta process about 30% of Canada’s honey.
Natural Bakery is closing its shop on Winnipeg’s Logan Avenue at the end of September. The bakery will continue producing bread for sale in grocery chains such as Costco, Family Foods, Food Fare, and Superstore.
Brandon-based Maple Leaf Foods will split into two publicly-traded companies next year: a packaged goods company operating under the current name, and a yet-unnamed new pork company in Brandon. The new entity has a goal of growing production at the Brandon plant by up to 20%, which will mean new hiring both in entry-level and skilled positions.
